1. Lightly butter the bottom of a 8
inch x 8 inch square pan and 8 inch round pan.
2. Gather the ingredients for your favorite cake.
3. Mix ingredients and pour into square and round pan and bake.
4. Allow to cool
5. Slice round cake in half.
6. Place square cake like a diamond on platter, with 1/2 of each round
on top to form heart.
7. Make icing by mixing in a blender:
1 # Confectionary Sugar
1/4 c Melted Butter
1/4 c Sliced Strawberries
8. Gently
use icing to attach the pieces together. Ice the rest of the cake.
9. Sprinkle Coconut on top of Cake to Decorate
